We so enjoy the blog Fat Girl Trapped in a Skinny Body and are always amazed and impressed with blogger Julia M.’s kitchen creativity. Here she uses our Balsamic Honey Vinegar in her unique version of strawberry shortcake!
This Balsamic Roasted Strawberry Shortcake was inspired by Julia’s grandmother who hand-delivered to her fresh strawberries from a nearby farmers market. Yummy!
Julia also had some nice things to say about Honey Ridge Farms:
“Your products are outstanding! I’ve tried the honey cremes and now the vinegars and I truly love them. I’m saying this because I want to, because I legitimately enjoy the honey!”
Thank you, Julia – we like you, too! Check out www.fatgirltrappedinaskinnybody.com for this and other delectable recipes and food ideas.
A big thank you to Bree Hester! She is lovin’ our new Lemon Honey Crème and recently used it to make a delicious strawberry shortcake! Bree is always adding beautiful imagery and delectable recipes to her blog, so be sure to keep up with her at bakedbree.com. For her strawberry shortcake recipe click here.
Rachael of Lafujimama.com came across our lemon honey crème at a blogger retreat and we were so pleased to learn about these two super tasty recipes – a baked lemon honey mochi mochi donut and rice bowl filled with luscious mango and avocado. Our family roots are mentioned in addition to the serious situation that our apiculture industry is faced with today. Learn more at lafujimama.com and hope you’ll become a fan of her fascinating food blog. Beautiful work, Rachael!
We all know that everything is better in moderation, but fair warning, this recipe for Fruit Cheesecake with Blackberry Honey Creme will leave you wanting more! Don’t worry, it has fresh fruit on it, so it can’t be all that bad. Right?
Now, let’s talk about what makes this cheesecake oh so good. The Queen’s Notebook blogger, Betty Ann, shares with us (and you) her easy-peasy cheesecake recipe, followed by even easier assembly instructions.
Betty Ann tops the cheesecake with Blackberry Honey Creme, which you can purchase by going to our website. Check out Betty Ann’s blog for daily tips and recipes influenced by her Asian heritage. Thank you Betty Ann!
While doing our daily (but fun) task of visiting food blogs and web sites, we happened upon friend to Honey Ridge Farms and food blogger, Julia M.’s recipe for homemade ricotta.
Julia has posted about our Honey Cremes before, and although this has less to do with Honey Creme (which Julia drizzles over the ricotta- OMG!) and more to do with an amazing cheese recipe, we feel it is our duty to share this gem with our followers and friends. Wasting nothing, she even offers great ideas of what to do with the leftover whey. Julia, you think of EVERYTHING!
Grazie to Greg Henry over at SippitySup.com. Greg used our Lemon Honey Crème in this amazing Madeline cookie recipe and, being the gracious blogger he is, shared it with us. Be sure to visit SippitySup.com We guarantee it will become one of your favorite food sites.
Julia M.’s (Fat Girl Trapped in a Skinny Body) shares this tasty recipe with us.
Honestly, what could be better than the combination of a flaky pie crust + goat cheese + caramelized onions + beefsteak tomatoes? If you said nothing, you’re probably right. Julia also mentions that since her husband Jon HATES onions (seriously?) she has this quiche all to herself! We hope you’ll try making Julia’s Caramelized Balsamic Onion Goat Cheese Quiche and visit her blog Fat Girl Trapped in a Skinny Body regularly, for more mouth-watering recipes!