We all know that everything is better in moderation, but fair warning, this recipe for Fruit Cheesecake with Blackberry Honey Creme will leave you wanting more! Don’t worry, it has fresh fruit on it, so it can’t be all that bad. Right?
Now, let’s talk about what makes this cheesecake oh so good. The Queen’s Notebook blogger, Betty Ann, shares with us (and you) her easy-peasy cheesecake recipe, followed by even easier assembly instructions.
Betty Ann tops the cheesecake with Blackberry Honey Creme, which you can purchase by going to our website. Check out Betty Ann’s blog for daily tips and recipes influenced by her Asian heritage. Thank you Betty Ann!